Phyllanthus emblica

- Apr 26, 2019-

Not long ago, a new study published in the BMC Journal of Complementary and Alternative Medicine showed that Tri-Low, the full extract of Amla (Phyllanthus emblica), has a significant effect in relieving dyslipidemia and is safe to use. Dyslipidemia is a major risk factor for the formation of atherosclerosis. The extract of Eucalyptus has significant potential in reducing total cholesterol and triglyceride levels and promoting the balance of lipid ratio.

In this double-blind, placebo-controlled, multi-channel clinical trial, 98 patients with dyslipidemia were given 500 mg of citrus extract or a corresponding placebo twice daily for 12 weeks. After 12 weeks of testing, the primary lipid levels of the subjects in the citrus group, including total cholesterol, triglycerides, LDL cholesterol, and VLDL, were significantly lower than those in the placebo group.


At the same time, the anti-atherosclerotic lipoproteins, such as HDL-cholesterol, were maintained at optimal levels in the subjects of the Yuganzi group; the plasma-induced atherosclerosis index (AIP), a key indicator of heart health, was reduced by 39. %.

In addition, the Yuganzi group achieved lipid balance without lowering plasma CoQ10 levels, a phenomenon often associated with many lipid-lowering drugs. Other relevant parameters, such as fasting blood glucose, homocysteine levels, and apo-B/apo lipoprotein levels, also showed a downward trend.

Trio-low is said to provide all the bioactive ingredients extracted from wild, fresh, and ripe citrus fruit, and is the first diacylglycerol (an Omega-3 fatty acid) with alpha-linolenic acid (ALA) and Similar products standardized by polyphenols.


For centuries, the sacred citrus fruit has been used as a Rasayanic in many Indian Ayurvedic formulations, known for its comprehensive health benefits and superior safety. Today, people are increasingly recognizing its status as a versatile cardioprotectant – even in the case of stubborn, unhealthy blood lipids. Arjuna simply offers an improved, more bioactive and highly concentrated citrus product.