Cinnamon Flavone: 10%, 20%  Cortex Cinnamomi Extract Cinnamon Bark Extract

Cinnamon Flavone: 10%, 20% Cortex Cinnamomi Extract Cinnamon Bark Extract

● Product Name: Cinnamon leaf extract powder Coumarin / Polyphenols
● Latin Name: Cinnamon
● Part Used: Leaf/Bark
Chat Now

Product Details

Our Aloe Vera Extract, Red Radish Powder, Water Soluble Ginger Extract Powder is of various types and fashionable designs, which explains why it is so competitive in the international market. We look forward to receiving your reply soon. Creation of core values and the pursuit of excellence are the best ideas on the interpretation of research and development.

Basic Information of:

● Product Name:   Cinnamon leaf extract powder Coumarin / Polyphenols  

● Latin Name:   Cinnamon 

● Part Used:  Leaf/Bark

● Active Ingredient:   Coumarin / Polyphenols 10%

● Test Method: UV/HPLC

Our Extract Specifications:

Product Name/Code

Specification

Test Method

Cinnamon leaf extract powder Coumarin / Polyphenols 10%

polyphenols 10%20%40%

HPLC/UV


coumarin customized

HPLC

What is

Cinnamomum is a genus of evergreen aromatic trees and shrubs belonging to the laurel family, Lauraceae. The species of Cinnamomum have aromatic oils in their leaves and bark. The genus contains over 300 species, distributed in tropical and subtropical regions of North America, Central America, South America, Asia, Oceania, and Australasia. The genus includes a great number of economically important trees.

Cinnamomum parthenoxylon and Cinnamomum camphora are large evergreen trees that can grow to 30 m in height and 3 m in diameter, with broadly ovate crowns. Terminal buds are broadly ovoid or globular, and covered with sericeous scales. Bark is yellowish-brown with irregular vertical splits. Branches are light brown, cylindrical, and glabrous.

Drawing of Cinnamomum iners Reinwardt. ex Blume by J.C.P. Arckenhausen, ~1835

The inner bark of several species is used to make the spice, cinnamon. Other notable species are C. tamala, used as the herb malabathrum (also called tejpat and Indian bay leaf), and C. camphora, from which camphor is produced. 

Function 

1. Adjusts the Ying and Wei Levels

For Wind-Cold from deficiency when sweating does not relieve the condition.

2. Warms the Channels and Collaterals

For Wind-Cold damp bi pain, arthritic complaints, especially in the shoulders. For cold obstructing the flow of Blood in dysmenorrhea and other gynecological conditions.

3. Unblocks the Yang Qi of the Chest

For chest pain, palpitations, edema, dysuria, and abdominal fullness.

4. Promotes Blood Circulation

For amenorrhea, dysmenorrhea, angina pectoris, and abdominal masses.  

1. Applied in food field, used as raw materials of tea get good reputation.

2. Applied in health product field , it can be used as the raw materials to enhance the immunity of human body.

3. Applied in pharmaceutical field, to be added into capsule to reduce blood sugar.

Our company's processes are complete and legal, and our Cinnamon Flavone: 10%, 20% Cortex Cinnamomi Extract Cinnamon Bark Extract is high quality and efficient at a reasonable price that has high buyback rate! We always grasp the pulse of the development trend of the international industry, deeply understand the future trend of the market and understand the real needs of consumers. We firmly believe that quality is the life of the enterprise, reputation is the image of the enterprise and service is the commitment of the enterprise. The requirements of our customers is our pursuit, choose us is to choose rest assured.
Hot Tags: cinnamon bark extract, China, manufacturers, suppliers, factory, customized, discount, bulk, quotation, sample, made in China, Stevia Leaf Extract, Andrographis Paniculata Extract, Calendula Lutein Powder Extract, Cacao Extract Powder, Devil's Claw Extract, Aloe Vera Extract

Inquiry

You Might Also Like