Professional China Factory Supply Cinnamon Bark Extract

Professional China Factory Supply Cinnamon Bark Extract

● Product Name: Cinnamon leaf extract powder Coumarin / Polyphenols
● Latin Name: Cinnamon
● Part Used: Leaf/Bark
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Product Details

With the enterprise spirit of 'exploitation and innovation, truth-seeking, pragmatic, unity and hard work, striving to be first-class', our company is constantly forging ahead, striving to develop and grow in the fierce market competition and become a leader in the Rosemary Extract, Grape Seed Extract, Water Soluble Ginger Extract Powder industry. Our company will continue to develop and innovate, as always, to manufacture excellent products to meet the needs of our customers. We have now sophisticated machines. We take 'no pollution to the environment, no stealing of technology, no deception of customers, no vicious competition' as our developing code. With your support, we will grow much better.

Basic Information of:

● Product Name:   Cinnamon leaf extract powder Coumarin / Polyphenols  

● Latin Name:   Cinnamon 

● Part Used:  Leaf/Bark

● Active Ingredient:   Coumarin / Polyphenols 10%

● Test Method: UV/HPLC

Our Extract Specifications:

Product Name/Code

Specification

Test Method

Cinnamon leaf extract powder Coumarin / Polyphenols 10%

polyphenols 10%20%40%

HPLC/UV


coumarin customized

HPLC

What is

Cinnamomum is a genus of evergreen aromatic trees and shrubs belonging to the laurel family, Lauraceae. The species of Cinnamomum have aromatic oils in their leaves and bark. The genus contains over 300 species, distributed in tropical and subtropical regions of North America, Central America, South America, Asia, Oceania, and Australasia. The genus includes a great number of economically important trees.

Cinnamomum parthenoxylon and Cinnamomum camphora are large evergreen trees that can grow to 30 m in height and 3 m in diameter, with broadly ovate crowns. Terminal buds are broadly ovoid or globular, and covered with sericeous scales. Bark is yellowish-brown with irregular vertical splits. Branches are light brown, cylindrical, and glabrous.

Drawing of Cinnamomum iners Reinwardt. ex Blume by J.C.P. Arckenhausen, ~1835

The inner bark of several species is used to make the spice, cinnamon. Other notable species are C. tamala, used as the herb malabathrum (also called tejpat and Indian bay leaf), and C. camphora, from which camphor is produced. 

Function 

1. Adjusts the Ying and Wei Levels

For Wind-Cold from deficiency when sweating does not relieve the condition.

2. Warms the Channels and Collaterals

For Wind-Cold damp bi pain, arthritic complaints, especially in the shoulders. For cold obstructing the flow of Blood in dysmenorrhea and other gynecological conditions.

3. Unblocks the Yang Qi of the Chest

For chest pain, palpitations, edema, dysuria, and abdominal fullness.

4. Promotes Blood Circulation

For amenorrhea, dysmenorrhea, angina pectoris, and abdominal masses.  

1. Applied in food field, used as raw materials of tea get good reputation.

2. Applied in health product field , it can be used as the raw materials to enhance the immunity of human body.

3. Applied in pharmaceutical field, to be added into capsule to reduce blood sugar.

We strive to create Professional China Factory Supply Cinnamon Bark Extract with reliable performance and customer satisfaction to serve users at home and abroad. Our company's business philosophy is to develop on the basis of science and technology, product quality and reputation. Our company has always insisted on pragmatic work to make customers feel at ease, innovative technology to meet customer requirements, good faith attitude to reach a win-win situation, to help the majority of users overcome technical difficulties.
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